Phenylethyl Alcohol
Phenylethyl Alcohol (2-phenylethanol) is a primary alcohol that is ethanol substituted by a phenyl group at position 2. It has a role as a fragrance, a Saccharomyces cerevisiae metabolite, a plant metabolite, an Aspergillus metabolite and a plant growth retardant. It is a primary alcohol and a member of benzenes.
Phenylethyl Alcohol is found in almond. It is a component of ylang-ylang oil.
Phenylethyl Alcohol is a flavouring ingredient.
Substance Identification
Synonyms | 2-phenylethanol | Benzyl carbinol | Benzylmethanol | PEA | Phenethyl alcohol |
CAS | 60-12-8 |
EINECS | 200-456-2 |
FEMA | 2858 |
HS.CODE | N/A |
Molecular Formula | C8H10O |
Moleclar Weight | 122.167 |
Application & Uses
- used in food flavors, especially in honey, bread, apple, rose flavor and so on
- used in tobacco flavors
- used for blending rose essential oil and all kinds of fragrance, such as jasmine, lilac, and orange blossom fragrance, etc
- used as an additive in cigarettes
Features & Benefits
- Soluble in: Alcohol, dipropylene glycol, fixed oils, kerosene, mineral oil slightly, water, 2.199e+004 mg/L @ 25 °C (est) Insoluble in: paraffin oil
Sales Specification
ITEM | VALUE |
---|---|
Appearance | Colorless clear oily liquid |
Odor | Floral |
Purity, % | 98 |
LD50 oral, rat | 1790mg/kg |
LD50 dermal, rabbit | 790uL/kg |
GHS Hazard Statements
H-Code | H302/313/319 |
P-Code | P264/270/280 |
Response | P301+P312+P330 P305+P351+P338 P312 P337+P313 |
Storage | |
Disposal | P501 |
Storage
- flammable materials should be stored in a separate safety storage cabinet or room
- ground all equipment containing material
- keep away from heat
- keep away from sources of ignition
- keep container tightly closed
- keep in a cool, well-ventilated place
Remark
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