Glyceryl Rosinate, also called Glycerol Ester of Gum Rosin (GEGR) or Ester Gum, is an oil-soluble food additive. Its high density helps keep oils in suspension in water and this property is why it is often used as a beverage stabilizer. It is widely used as a base in the production of chewing-gum. It also serves as an alternative to brominated vegetable oil in citrus oil flavored soft drinks. In some cases both ingredients are used together. (Approved by FDA 172.735)
The above information is believed to be accurate and presents the best explanation currently available to us. We assume no liability resulting from above content. The technical standards are formulated and revised by customers’ requirement and us, if there are any changes, the latest specification will be executed and confirmed in the contract.
| Colour, Gardner | 7 to 8 |
| Softening Point, R&B, °C | 82 to 90 |
| Heavy metals, PB, mg/kg | 20 max |
| Acid Value, mgKOH/g | 3 to 8 |
| Arsenic, mg/kg | 2 max |
| Ash, % | 0.1 max |
| Solubility, with Benzene 1:1 | Clear |
※ Accept customized services , learn more about via OEM Page.
